GREEN VALLEY FOODS  provides all kinds of processed artichokes, bottoms as well as hearts, and quarters.GREEN VALLEY FOODS is very knowledgeable about all styles of production and hasthe precious “knowhow” concerning the secrets of production of this rich vegetable. Now a new production line is underway: “artichokes in cans The main concern of GREEN VALLEY FOODS is the final consumer. Besides all varieties of bottoms, hearts, halves and quarters, Givrex is unique in supplying artichokes for stuffing, purée of artichoke, and artichoke cream. Moreover, the artichoke heart is processed from a small tender variety of artichokes known in Egypt as the French Artichoke or Petite Violette. This French artichoke is well known and extensively exported to countries all over the world. IQF artichokes with stem ARTICHOKES With Stem At Givrex you will find the delicatessen of artichokes with stem. A unique product of very high quality which will surprise the most professional chiefs.The small artichoke hearts with their tender stem, while offered like a beautiful tulip, will make the whole difference for the most demanding tastes. Givrex harvest where the weather is exceptional for the product, where the soil is rich and fertile. Then, a competent and professional artistic manpower await for the premium product to add the masters touch.

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